kitchen

Rediscover the pleasure of home-made pasta with our dedicated menu. Each dish encapsulates the soul of Italian cuisine, with fresh pasta sheets and rich, flavourful fillings. From grandma’s tradition to you, our pasta is a journey into authentic flavours.

Pasta

wild-boar tagliatelle on wild berry puree
18€

ravioli filled with ricotta and spinach with chianina ragout
16€

traditional culurgiones with prawns, pork cheek and yellow pumpkin
18€

tagliolini with guinea fowl and horseradish scent
16€

tagliatelle with pesto of black cabbage
10€

yellow and black tortellone with spicy octopus
18€

thick spaghetti served with a pecorino cheese, butter and black pepper sauce, topped with a crunchy parmesan waffle
14€

spaghetti in carbonara sauce (eggs, bacon and pepper)
15€

RIBOLLITA
typical tuscan soup
10€

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