kitchen

Rediscover the pleasure of home-made pasta with our dedicated menu. Each dish encapsulates the soul of Italian cuisine, with fresh pasta sheets and rich, flavourful fillings. From grandma’s tradition to you, our pasta is a journey into authentic flavours.

Pasta

THICK SPAGHETTI SERVED WITH A PECORINO CHEESE, BUTTER AND BLACK PEPPER SAUCE, TOPPED WITH A CRUNCHY PARMESAN WAFFLE
14€

SPAGHETTI IN CARBONARA SAUCE
(eggs, bacon and pepper)
15€

BARLEY WITH STRACCHINO PEPPER AND PARSLEY
15€

LONG RAVIOLI BUTTER AND SAGE
15€

TAGLIATELLE WITH ROCKET AND BASIL PESTO, PECORINO FLAKES, FRESH BASIL AND TOASTED PINE NUTS
13€

POTATO GNOCCHI SERVED WITH SAUCE OF RED BEETROOT, DRIED EGG AND CRISPY BACON
16€

TRADITIONAL CULURGIONES WITH AUBERGINE CREAM, TARRAGON PESTO AND CONFIT CHERRY TOMATOES
18€

TAGLIATELLE WITH TRUFFLE
22€

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